Description
A coconut is the edible fruit of the coconut palm (Cocos nucifera), a tree of the palm family. Coconut flesh is high in fat and can be dried or eaten fresh or processed into coconut milk or coconut oil. The liquid of the nut, known as coconut water, is used in beverages.
BENEFITS
- The Flesh: Food, Milk, and Flour.
- The Water: A Healthy, Refreshing Drink.
- The Oil: For Cooking, Skin, and Hair.
- The Shells: To Steam Food and Craft With.
- The Husks: A Natural Scrubber and Craft Material.
- The Husks: Ropes.
- Tree Leaves: Thatching.
- The Sticks: Brooms.
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