Region: Veneto, Italy The Veneto region, located in northeastern Italy, is home to some of Italy’s best-known appellations such as Valpolicella, Bardolino and Prosecco. Veneto is the largest region in northeastern Italy and its capital is the city of Venezia. The region is marked by Lago di Garda to the west, the Alps to the north and the great valleys that stretch to the south. The best vineyards are located north of the Adige River. Veneto accounts for about 10% of all Italian wine production, has a wide variety of styles, from sparkling to fortified. Soft yellow sparkling wine with fine perlage and persistent floral and fruity aroma with intense notes of peach and golden apple. In the mouth it is fresh, soft and elegant. Ideal with light dishes, seafood and light cheeses.
Color
Sparkling wine is straw-yellow in color
Taste
The taste of wine is delicate, refreshing, with fruity-citrus shades and refined sourness in pure aftertaste.
AromaIn the elegant aroma of sparkling wine can be traced notes of green apple, pear, banana cream, honeysuckle, hazelnut, vanilla and honey
Gastronomy
The wine is ideally combined with brie cheese, light salads and seafood.
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